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Creamy Cajun Chicken Pasta: A Comforting Family Favorite

Creamy Cajun Chicken Pasta
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A delicious and creamy take on Cajun chicken pasta that your whole family will love.

Ingredients

Scale
  • 1 pound chicken breasts, sliced
  • 8 ounces pasta (such as penne or fettuccine)
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup bell pepper, chopped
  • 1 cup onion, chopped
  • 1 cup Parmesan cheese, grated

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a large skillet over medium heat, heat the olive oil. Add the sliced chicken and Cajun seasoning, cooking until the chicken is no longer pink.
  3. Add the garlic, bell pepper, and onion to the skillet, cooking until the vegetables are tender.
  4. Stir in the heavy cream and chicken broth; bring to a simmer.
  5. Add the cooked pasta and Parmesan cheese; stir until the cheese is melted and everything is well combined.
  6. Serve hot and enjoy!

Notes

  • For extra heat, add more Cajun seasoning.
  • You can substitute the heavy cream with half-and-half for a lighter version.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, family recipe, comfort food

Find it online: https://flavorhomerecipes.com/creamy-cajun-chicken-pasta-6/