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Creamy Cajun Chicken Pasta: Indulgent Comfort for Home Cooks

Creamy Cajun Chicken Pasta
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A rich and flavorful dish that brings the taste of Cajun cuisine to your kitchen, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound penne pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 1 tablespoon Cajun seasoning
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup bell peppers, chopped
  • 1/2 cup parmesan cheese, grated
  • 2 cloves garlic, minced
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the penne pasta according to package directions until al dente.
  2. In a large skillet, heat olive oil over medium-high heat.
  3. Add the diced chicken and season with Cajun seasoning. Cook until browned.
  4. Add garlic, bell peppers, and cook until the vegetables are tender.
  5. Pour in chicken broth and heavy cream, bringing the mixture to a simmer.
  6. Stir in parmesan cheese until melted and combined.
  7. Toss cooked pasta into the sauce and stir to coat evenly.
  8. Season with salt and pepper to taste before serving.

Notes

  • Feel free to add more vegetables like spinach or mushrooms for added nutrition.
  • For a spicier dish, increase the amount of Cajun seasoning.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, Cajun recipe, pasta dish, comfort food

Find it online: https://flavorhomerecipes.com/creamy-cajun-chicken-pasta-5/