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Creamy Broccoli and Chicken Penne: The Best Comfort Food Recipe

Creamy Broccoli and Chicken Penne
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Enjoy this creamy broccoli and chicken penne dish, the ultimate comfort food that combines tender chicken, fresh broccoli, and pasta in a deliciously creamy sauce.

Ingredients

Scale
  • 8 ounces penne pasta
  • 2 cups broccoli florets
  • 1 pound chicken breast, diced
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken stock
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned and cooked through.
  3. Add minced garlic to the skillet and sauté for about 1 minute.
  4. Stir in the broccoli florets and cook for another 2-3 minutes, until the broccoli is tender.
  5. Pour in the heavy cream and chicken stock, then bring to a simmer.
  6. Add in the cooked penne and grated Parmesan cheese. Stir until the cheese is melted and the sauce is well combined.
  7. Season with salt and black pepper to taste. Serve warm.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Add red pepper flakes for a spicy kick.

Nutrition

Keywords: Creamy Broccoli and Chicken Penne, comfort food, pasta recipe

Find it online: https://flavorhomerecipes.com/creamy-broccoli-and-chicken-penne-6/