Cracked Garlic Steak Tortellini: Indulgent Comfort Food Made Simple
A rich and flavorful dish combining steak, tortellini, and garlic for a satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Sautéing
- Cuisine: Italian
- Diet: Meat-based
Ingredients
Scale
- 1 pound steak
- 12 ounces tortellini
- 4 cloves garlic
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon fresh parsley
Instructions
- Cook the tortellini according to package instructions.
- In a skillet, heat olive oil and sauté minced garlic until fragrant.
- Add the steak, seasoning with salt and pepper, sauté until cooked to preference.
- Combine steak with cooked tortellini and toss with parsley.
- Serve immediately and enjoy!
Notes
- Allow the steak to rest before slicing for better flavor.
- Adjust garlic to taste for a milder or stronger flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 70 grams
- Fiber: 3 grams
- Protein: 40 grams
- Cholesterol: 90 milligrams
Keywords: Cracked Garlic Steak Tortellini, comfort food, simple recipes