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Cowboy Butter Chicken Pasta: Indulgent Comfort in Every Bite

Cowboy Butter Chicken Pasta

Indulge in a creamy and flavorful cowboy butter chicken pasta that brings comfort in every bite.

Ingredients

Scale
  • 2 cups pasta
  • 1 pound chicken breast
  • 4 tablespoons cowboy butter
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a pan, cook the chicken breast until golden brown and fully cooked; remove from heat and slice.
  3. In the same pan, melt cowboy butter and add garlic powder, onion powder, and paprika.
  4. Pour in heavy cream, stirring to combine; let simmer for 2-3 minutes.
  5. Add cooked pasta and sliced chicken to the sauce, tossing to coat.
  6. Season with salt and pepper; garnish with fresh parsley before serving.

Notes

  • For extra flavor, consider adding vegetables like spinach or bell peppers.
  • This dish pairs well with a side salad.

Nutrition

Keywords: Cowboy Butter Chicken Pasta, comfort food, hearty meals