Cowboy Butter Chicken Linguine: Indulgent Comfort in Every Bite
Cowboy Butter Chicken Linguine is a delightful and comforting dish that combines succulent chicken with a rich, buttery sauce, served over perfectly cooked linguine.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, diced
- 12 ounces linguine
- 1/2 cup butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon paprika
Instructions
- Cook the linguine according to package instructions.
- In a skillet, melt butter over medium heat and add garlic, sautéing until fragrant.
- Add diced chicken and cook until browned and cooked through.
- Stir in lemon juice, paprika, and parsley; combine well.
- Remove from heat and mix with the cooked linguine.
- Serve warm and enjoy!
Notes
- For a spicy kick, add red pepper flakes to the butter sauce.
- Garnish with more parsley before serving for added freshness.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 750mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Cowboy Butter Chicken Linguine, comfort food, pasta dish, chicken recipes
Find it online: https://flavorhomerecipes.com/cowboy-butter-chicken-linguine/