Chocolate Thumbprint Cookies: The Best Indulgent Treat to Bake at Home
Indulge in the rich, chocolaty goodness of these delightful cookies, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips for filling
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Mix in the flour, cocoa powder, vanilla, and salt until well combined.
- Shape the dough into small balls and place them on a baking sheet.
- Make a small indentation in the center of each ball.
- Fill each indentation with a small amount of chocolate chips.
- Bake for 12-15 minutes, then allow to cool on a wire rack.
Notes
- For a more intense chocolate flavor, use dark cocoa powder.
- These cookies can be decorated with sprinkles for an extra touch.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Thumbprint Cookies