Chicken Zucchini Pasta Skillet: Easy, Delicious Weeknight Wonder
A delightful weeknight meal that combines chicken, zucchini, and pasta into one easy skillet dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast, diced
- 2 medium zucchinis, sliced
- 8 ounces penne pasta
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
Instructions
- Cook the penne pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned.
- Add zucchini and garlic to the skillet; sauté until tender.
- Stir in the cooked pasta, Italian seasoning, and salt and pepper; mix well.
- Top with Parmesan cheese and serve immediately.
Notes
- This dish is perfect for using up leftover vegetables.
- Feel free to substitute whole wheat pasta for a healthier option.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3 grams
- Sodium: 600 milligrams
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Chicken, Zucchini, Pasta, Skillet, Easy, Weeknight
Find it online: https://flavorhomerecipes.com/chicken-zucchini-pasta-skillet/