Chicken Zucchini Pasta Skillet: A Quick and Easy Family Favorite
A delicious Chicken Zucchini Pasta Skillet that is perfect for busy weeknights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Low Carb
- 1 pound chicken breast
- 2 medium zucchinis
- 8 ounces pasta
- 2 tablespoons olive oil
- 3 cloves garlic
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Cook pasta according to package instructions, then drain.
- In a large skillet, heat olive oil over medium heat.
- Add cubed chicken and cook until browned.
- Stir in sliced zucchini and cook until tender.
- Add garlic and Italian seasoning, cooking for an additional minute.
- Toss in the cooked pasta, season with salt and pepper, and serve hot.
Notes
- For extra flavor, add Parmesan cheese on top before serving.
- This dish can easily be made gluten-free by using gluten-free pasta.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Zucchini Pasta Skillet