Chicken Zucchini Pasta Skillet: The Best One-Pan Delight!
A delicious and easy one-pan meal featuring chicken, zucchini, and pasta.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 tablespoons olive oil
- 1 pound chicken breast, diced
- 3 medium zucchinis, sliced
- 8 ounces pasta of choice
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced chicken and cook until no longer pink.
- Stir in garlic and Italian seasoning, cooking for another minute.
- Add zucchini and cook until tender.
- Meanwhile, cook pasta according to package directions, drain, and add to the skillet.
- Mix everything well, adding Parmesan cheese before serving.
Notes
- Feel free to add other vegetables like bell peppers or spinach.
- For a low-carb option, substitute pasta with zucchini noodles.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Chicken Zucchini Pasta Skillet
Find it online: https://flavorhomerecipes.com/chicken-zucchini-pasta-skillet-2/