Chicken Tzatziki Casserole: A Juicy Twist on Comfort Food
A delicious and hearty Chicken Tzatziki Casserole that combines juicy chicken with creamy tzatziki sauce for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup tzatziki sauce
- 1 cup cooked rice
- 1 cup diced cucumbers
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh dill
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, tzatziki sauce, cooked rice, cucumbers, feta cheese, dill, olive oil, salt, and pepper.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes, until heated through and bubbly.
- Let cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and stored in the refrigerator before baking.
- For extra flavor, add some chopped garlic or onion to the mixture.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Tzatziki Casserole, comfort food, casserole recipes