Chicken Stroganoff: Indulgent Comfort in Every Bite
Discover the delicious flavors of Chicken Stroganoff, the perfect dish for a cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Nut-free
- 1 pound chicken breast, sliced
- 8 ounces mushrooms, sliced
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 cups chicken broth
- 1 cup sour cream
- 2 tablespoons flour
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- In a large pan, heat olive oil over medium heat.
- Add onions and garlic, sauté until onions are translucent.
- Add chicken and cook until browned.
- Stir in mushrooms and cook until softened.
- Sprinkle flour and paprika over the chicken mixture, stirring to combine.
- Gradually add chicken broth, stirring continuously until sauce thickens.
- Remove from heat and stir in sour cream.
- Season with salt and pepper. Serve warm.
Notes
- Serve over egg noodles or rice for a hearty meal.
- For an extra touch, garnish with fresh parsley.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chicken Stroganoff