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Chicken Stir Fry Noodles: Easy and Flavorful Comfort Food Recipe

Chicken Stir Fry Noodles
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Enjoy this easy and flavorful Chicken Stir Fry Noodles recipe, packed with vibrant vegetables and tender chicken, perfect for a quick weeknight meal.

Ingredients

Scale
  • 1 pound chicken breast, sliced
  • 8 ounces stir fry noodles
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 2 tablespoons green onions, chopped

Instructions

  1. Cook stir fry noodles according to package instructions.
  2. Heat sesame oil in a large skillet over medium-high heat. Add chicken and cook until browned.
  3. Add garlic and ginger, cook for another minute.
  4. Add mixed vegetables and cook until just tender.
  5. Stir in the cooked noodles and add soy sauce and oyster sauce. Toss everything together for 2-3 minutes.
  6. Garnish with green onions and serve hot.

Notes

  • For added flavor, marinate chicken in soy sauce for 30 minutes before cooking.
  • You can substitute the chicken with tofu for a vegetarian option.

Nutrition

Keywords: Chicken Stir Fry Noodles, easy recipes, quick meals, comfort food

Find it online: https://flavorhomerecipes.com/chicken-stir-fry-noodles-9/