Chicken Stir Fry Noodles: Easy Recipe for a Flavorful Dinner
Discover this easy Chicken Stir Fry Noodles recipe, perfect for a delicious and quick dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: Gluten Free
- 2 cups chicken, sliced
- 1 package stir fry noodles
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 2 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 1 tablespoon sesame oil
- 1 teaspoon ginger, grated
- Heat olive oil in a large pan over medium heat.
- Add garlic and ginger, sautéing until fragrant.
- Add chicken slices and cook until browned.
- Stir in bell peppers and broccoli, cooking for an additional 5 minutes.
- Add the stir fry noodles and soy sauce, mixing well to combine.
- Drizzle with sesame oil and toss until heated through.
Notes
- For extra flavor, add a pinch of chili flakes.
- Feel free to substitute vegetables based on your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Stir Fry Noodles