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Chicken Stir Fry Noodles: Easy Family Recipe with Turkey Bacon

Chicken Stir Fry Noodles

A quick and easy family recipe for chicken stir fry noodles with turkey bacon, perfect for a weeknight dinner.

Ingredients

Scale
  • 2 cups cooked noodles
  • 1 pound chicken breast, sliced
  • 4 slices turkey bacon, chopped
  • 1 cup bell peppers, sliced
  • 1 cup broccoli florets
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon sesame oil
  • 1 teaspoon ginger, grated

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add turkey bacon and cook until crispy.
  3. Stir in chicken and cook until browned.
  4. Add garlic, ginger, bell peppers, and broccoli; stir-fry until vegetables are tender.
  5. Mix in the cooked noodles and soy sauce, then drizzle with sesame oil.
  6. Cook for an additional 2-3 minutes, stirring frequently.
  7. Serve hot and enjoy!

Notes

  • For a vegetarian option, substitute chicken with tofu.
  • Feel free to add other vegetables like carrots or snap peas.

Nutrition

Keywords: Chicken Stir Fry Noodles, Easy Recipe, Turkey Bacon