Chicken Stir Fry Noodles: Easy Family Recipe with Turkey Bacon
A quick and easy family recipe for chicken stir fry noodles with turkey bacon, perfect for a weeknight dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: High Protein
- 2 cups cooked noodles
- 1 pound chicken breast, sliced
- 4 slices turkey bacon, chopped
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1 teaspoon ginger, grated
- Heat olive oil in a large skillet over medium heat.
- Add turkey bacon and cook until crispy.
- Stir in chicken and cook until browned.
- Add garlic, ginger, bell peppers, and broccoli; stir-fry until vegetables are tender.
- Mix in the cooked noodles and soy sauce, then drizzle with sesame oil.
- Cook for an additional 2-3 minutes, stirring frequently.
- Serve hot and enjoy!
Notes
- For a vegetarian option, substitute chicken with tofu.
- Feel free to add other vegetables like carrots or snap peas.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Stir Fry Noodles, Easy Recipe, Turkey Bacon