Chicken Sausages with Zucchini: Easy Pasta Dish for Home Chefs
This delicious and easy pasta dish combines chicken sausages, zucchini, and tomatoes for a delightful meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: Italian
- Diet: Gluten-free
- 2 chicken sausages
- 1 medium zucchini, sliced
- 1 cup cherry tomatoes, halved
- 8 ounces pasta of choice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Cook the pasta according to package directions.
- In a large skillet, heat olive oil over medium heat. Add the chicken sausages and cook until browned.
- Add garlic, zucchini, and tomatoes, cooking until the vegetables are tender.
- Toss in the cooked pasta and oregano, seasoning with salt and pepper to taste.
- Serve warm.
Notes
- You can substitute turkey sausages for a lighter option.
- Feel free to add other vegetables like bell peppers or spinach.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Chicken Sausages with Zucchini, Pasta, Easy Dinner