Chicken Sausages with Zucchini: A Delicious Pasta Delight
A delightful pasta dish featuring chicken sausages, zucchini, and tomatoes.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken sausages
- 2 cups zucchini, diced
- 1 cup cherry tomatoes, halved
- 8 ounces pasta of choice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Cook the pasta according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and cook until fragrant.
- Slice the chicken sausages and add them to the skillet; cook until browned.
- Add zucchini and cherry tomatoes, cooking until they are tender.
- Stir in the Italian seasoning, salt, and pepper.
- Toss the cooked pasta into the skillet and mix well.
- Serve hot and enjoy!
Notes
- For a spicy kick, add red pepper flakes.
- This dish can be made ahead and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Sausages with Zucchini, Pasta, Easy Dinner