Chicken Lo Mein Recipe: The Easy Way to Homemade Comfort Food
Enjoy a delicious and easy Chicken Lo Mein recipe that brings comfort food right into your kitchen.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir-Frying
- Cuisine: Chinese
- Diet: Low Carb
Ingredients
Scale
- 8 ounces lo mein noodles
- 1 pound chicken breast, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 tablespoons vegetable oil
- 1 bell pepper, sliced
- 1 carrot, julienned
- 2 green onions, chopped
- 2 cloves garlic, minced
Instructions
- Cook the lo mein noodles according to package instructions. Drain and set aside.
- In a large pan, heat vegetable oil over medium heat. Add chicken and cook until no longer pink.
- Add garlic, bell pepper, and carrot. Stir-fry for about 5 minutes.
- Pour in soy sauce and oyster sauce. Mix well.
- Add the cooked noodles and toss everything together until heated through.
- Garnish with green onions before serving.
Notes
- For a spicier kick, add some red pepper flakes.
- Feel free to add more vegetables like broccoli or snap peas.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 70 milligrams
Keywords: Chicken Lo Mein Recipe, Homemade Comfort Food, Easy Chicken Recipes