Chicken Lo Mein Recipe: Easy and Flavorful Twist with Turkey Bacon
This Chicken Lo Mein recipe offers an easy and flavorful twist by incorporating turkey bacon, making it a delightful dish for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir-frying
- Cuisine: Chinese
- Diet: Low Carb
Ingredients
Scale
- 8 ounces lo mein noodles
- 4 strips turkey bacon
- 1 tablespoon vegetable oil
- 2 garlic cloves, minced
- 1 bell pepper, sliced
- 2 scallions, chopped
- 1 cup broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
Instructions
- Cook the lo mein noodles according to package instructions. Drain and set aside.
- In a large pan, cook the turkey bacon until crispy. Remove and chop into pieces.
- Add vegetable oil to the pan, then garlic, bell pepper, and broccoli. Sauté until soft.
- Stir in the cooked noodles, bacon, soy sauce, oyster sauce, and sesame oil. Mix well and heat through.
- Garnish with scallions before serving.
Notes
- For extra protein, you can add cooked chicken or shrimp.
- Feel free to toss in any seasonal vegetables.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 25mg
Keywords: Chicken Lo Mein, Easy Recipes, Turkey Bacon