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Chicken Kiev Pasta: Irresistibly Creamy and Comforting Delight

Chicken Kiev Pasta

A delightful and creamy dish combining the classic flavors of Chicken Kiev with pasta, perfect for a comforting meal.

Ingredients

Scale
  • 2 cups pasta
  • 1 pound chicken breast
  • 4 tablespoons butter
  • 4 cloves garlic
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon parsley

Instructions

  1. Cook the pasta according to package instructions.
  2. In a skillet, melt butter and sauté garlic until fragrant.
  3. Add chicken and cook until no longer pink.
  4. Stir in heavy cream and Parmesan, mixing well.
  5. Add cooked pasta and toss to combine.
  6. Garnish with parsley before serving.

Notes

  • For a crispy texture, broil the chicken before adding to the pasta.
  • You can use any pasta shape you prefer.

Nutrition

Keywords: Chicken Kiev Pasta