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Chicken and Broccoli Penne Pasta: Easy, Flavorful Family Delight

Chicken and Broccoli Penne Pasta
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A delicious and easy recipe for Chicken and Broccoli Penne Pasta that your whole family will love.

Ingredients

Scale
  • 8 ounces penne pasta
  • 2 cups broccoli florets
  • 1 pound boneless, skinless chicken breasts, diced
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Cook the penne pasta according to package instructions. Add broccoli florets during the last 2 minutes of cooking.
  2. In a skillet, heat olive oil over medium heat. Add the diced chicken, season with salt, pepper, and Italian seasoning. Cook until chicken is golden and cooked through, about 6-8 minutes.
  3. Add minced garlic to the skillet and cook for 1 minute until fragrant.
  4. Drain the pasta and broccoli, then add to the skillet with the chicken.
  5. Toss everything together and sprinkle with Parmesan and parsley before serving.

Notes

  • Feel free to add more vegetables like bell peppers or spinach for extra flavor.
  • For a creamier dish, you can add a splash of cream or a dollop of cream cheese.

Nutrition

Keywords: Chicken and Broccoli Penne Pasta

Find it online: https://flavorhomerecipes.com/chicken-and-broccoli-penne-pasta/