Chicken Alfredo Casserole with Turkey Bacon: A Comforting Delight
A delicious and comforting chicken alfredo casserole recipe made with turkey bacon, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Bake
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked pasta
- 1 pound chicken breast, cooked and diced
- 6 slices turkey bacon, cooked and crumbled
- 2 cups Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cooked pasta, chicken, turkey bacon, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, onion powder, and black pepper. Mix well.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes, or until the cheese is bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- Feel free to add vegetables like broccoli or spinach for extra nutrition.
- Use low-fat versions of the sauces and cheeses for a lighter dish.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Alfredo Casserole, Turkey Bacon, Comfort Food
Find it online: https://flavorhomerecipes.com/chicken-alfredo-casserole-7/