Chicken Alfredo Casserole: Easy and Indulgent Comfort Food
Enjoy a creamy and delicious Chicken Alfredo Casserole that will be the perfect comfort food for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: serves 6
- Category: Main Dish
- Method: bake
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 8 ounces penne pasta
- 2 cups Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 cup parsley, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a large pot, cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large mixing bowl, combine the cooked chicken, Alfredo sauce, garlic powder, and black pepper. Stir in the cooked penne pasta.
- Transfer the mixture to a greased baking dish, then top with mozzarella and parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Remove from oven, sprinkle with chopped parsley, and serve warm.
Notes
- For added flavor, consider sautéing some mushrooms or spinach to mix in.
- This dish can be made ahead and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Alfredo Casserole, Comfort Food, Easy Recipes
Find it online: https://flavorhomerecipes.com/chicken-alfredo-casserole-12/