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Chicken Alfredo Casserole: Easy Comfort Food with Turkey Bacon

Chicken Alfredo Casserole

A delicious and easy-to-make Chicken Alfredo Casserole, perfect for a comforting family dinner.

Ingredients

Scale
  • 2 cups cooked penne pasta
  • 1 cup shredded chicken
  • 1 cup turkey bacon, cooked and crumbled
  • 1 cup Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine cooked penne pasta, shredded chicken, turkey bacon, and Alfredo sauce.
  3. Add garlic powder and Italian seasoning, and mix well.
  4. Transfer the mixture to a greased baking dish.
  5. Top with mozzarella and Parmesan cheese.
  6. Bake for 25-30 minutes or until bubbly and golden.
  7. Let it cool for a few minutes before serving.

Notes

  • For added flavor, you can sauté some vegetables such as spinach or bell peppers to mix in.

Nutrition

Keywords: Chicken Alfredo Casserole, easy comfort food, turkey bacon, casserole recipes