Print

Chewy Maple Cinnamon Cookies: Best Recipe for Cozy Evenings

Chewy Maple Cinnamon Cookies

Enjoy the warm and comforting flavors of chewy maple cinnamon cookies, perfect for cozy evenings.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1/2 cup maple syrup
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the maple syrup, eggs, and vanilla until well combined.
  4. In another bowl, whisk together the flour, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. If desired, fold in the chopped walnuts.
  7. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, consider adding a pinch of nutmeg.

Nutrition

Keywords: Chewy Maple Cinnamon Cookies, cookies, dessert, easy recipes