Cherry Pie Bars: Easy, Indulgent Dessert to Satisfy Your Cravings
These Cherry Pie Bars are a delightful, easy-to-make dessert perfect for satisfying your cravings. They combine the sweet and tart flavor of cherries with a buttery crust.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 can (21 ounces) cherry pie filling
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large bowl, combine flour, sugar, butter, and eggs. Mix until a dough forms.
- Press half of the dough mixture into the bottom of the prepared baking dish.
- Spread the cherry pie filling over the crust evenly.
- Drop spoonfuls of the remaining dough over the cherry filling.
- Bake for 30-35 minutes, or until the top is golden brown.
- Allow to cool before cutting into bars and serving.
Notes
- For a stronger cherry flavor, you can add a splash of almond extract to the cherry filling.
- Serve warm with a scoop of vanilla ice cream for extra indulgence.
Nutrition
- Serving Size: 1 bar
- Calories: 240
- Sugar: 14g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Cherry Pie Bars, dessert, cherry, baking