Cherry Almond Cookies: Easy Recipe for Delightful Treats
Delight in these easy-to-make cherry almond cookies that are perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon almond extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup dried cherries, chopped
- 1/2 cup sliced almonds
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition, then stir in the almond extract.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped cherries and sliced almonds.
- Drop spoonfuls of dough onto a lined baking sheet.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool on the baking sheet for 5 minutes before transferring to wire racks to cool completely.
Notes
- For a stronger almond flavor, add a bit more almond extract.
- Make sure the butter is at room temperature for easier mixing.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cherry Almond Cookies, easy cookie recipe, cherry cookies