Cheesy Ranch Oven Roasted Potatoes: The Best Comfort Side Dish
These Cheesy Ranch Oven Roasted Potatoes are a delicious and comforting side dish, packed with flavor and perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Oven Roasting
- Cuisine: American
- Diet: Vegetarian
- 2 pounds baby potatoes
- 1 tablespoon ranch seasoning
- 1 cup shredded cheddar cheese
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat your oven to 400°F (200°C).
- Wash and cut the baby potatoes in half.
- In a large bowl, mix the potatoes with olive oil, ranch seasoning, garlic powder, salt, and pepper until well-coated.
- Spread the coated potatoes on a baking sheet in a single layer.
- Bake for 25-30 minutes or until golden brown and crispy.
- Sprinkle shredded cheddar cheese on top and return to the oven for an additional 5 minutes, until the cheese is melted.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- For a spicier version, add chili powder or red pepper flakes to the seasoning mix.
- Feel free to substitute other cheeses like mozzarella or pepper jack.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 25mg
Keywords: Cheesy Ranch Oven Roasted Potatoes, Comfort Side Dish, Side Dish Recipe