Cheeseburger Soup: A Cozy, Indulgent Twist with Turkey Bacon
Enjoy a delightful bowl of Cheeseburger Soup, infused with the savory flavors of turkey bacon, perfect for any cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup diced onions
- 1 cup diced carrots
- 1 cup diced celery
- 4 cups chicken broth
- 2 cups diced potatoes
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 tablespoons all-purpose flour
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- In a large pot, cook the turkey bacon until crispy, then remove and crumble.
- In the same pot, add ground turkey and cook until browned.
- Add onions, carrots, and celery, cooking until soft.
- Stir in flour, then gradually add chicken broth while stirring.
- Add potatoes, garlic powder, Worcestershire sauce, salt, and pepper.
- Bring to a boil, then reduce heat and simmer until potatoes are tender.
- Stir in milk and cheddar cheese until smooth.
- Serve hot, garnished with crumbled bacon.
Notes
- For extra flavor, add a splash of hot sauce.
- Can use ground beef instead of turkey for a richer taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 720mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 21g
- Cholesterol: 70mg
Keywords: Cheeseburger Soup, Turkey Bacon, Comfort Food