Cheeseburger Pasta: Indulgent Comfort Food with Turkey Bacon
A delightful blend of pasta, turkey bacon, and cheese for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 1 pound ground beef
- 1 cup cheddar cheese, shredded
- 1 cup beef broth
- 1/2 cup diced onion
- 1 tablespoon mustard
- 1 tablespoon ketchup
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a skillet, cook the turkey bacon until crispy. Remove and chop.
- In the same skillet, brown the ground beef with onions.
- Add the beef broth, mustard, and ketchup to the skillet.
- Stir in the cooked pasta and cheese. Cook until the cheese is melted.
- Top with chopped turkey bacon and serve.
Notes
- For a healthier option, substitute ground turkey for beef.
- Add more vegetables for added nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Cheeseburger Pasta
Find it online: https://flavorhomerecipes.com/cheeseburger-pasta/