Chai Spiced Rice Krispie Treats: Easy and Indulgent Snack Delight
Delight in these easy and indulgent Chai-Spiced Rice Krispie Treats that combine the classic treat with aromatic chai spices for a unique flavor experience.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons unsalted butter
- 1 package (10 oz) marshmallows
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 1/8 teaspoon ground black pepper
- 6 cups Rice Krispies
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until completely melted and smooth.
- Stir in the chai spices until well combined.
- Add the Rice Krispies and mix until evenly coated.
- Press the mixture into a greased pan and let it cool before cutting into squares.
Notes
- For an extra kick, consider adding a pinch of nutmeg.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Chai-Spiced Rice Krispie Treats, Rice Krispie Treats, Snack, Desserts