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Cantonese Chow Mein: A Simple and Delicious Recipe Upgrade

Cantonese Chow Mein
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Learn how to make Cantonese Chow Mein with this simple and delicious recipe that will elevate your cooking experience.

Ingredients

Scale
  • 200 grams chow mein noodles
  • 1 cup shredded cabbage
  • 1 carrot, julienned
  • 2 green onions, chopped
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 2 tablespoons vegetable oil
  • 1 clove garlic, minced

Instructions

  1. Cook the chow mein noodles according to package instructions and set aside.
  2. In a large skillet, heat the vegetable oil over medium-high heat.
  3. Add the garlic and sauté until fragrant.
  4. Add the carrots and cabbage, stirring frequently until vegetables are tender.
  5. Toss in the cooked noodles and add the soy sauce, oyster sauce, and sesame oil, mixing until well combined.
  6. Garnish with green onions and serve hot.

Notes

  • For a richer flavor, you can add protein like chicken or shrimp.
  • Feel free to customize the vegetables according to your preference.

Nutrition

Keywords: Cantonese Chow Mein, Noodles, Chinese Cuisine, Easy Recipe

Find it online: https://flavorhomerecipes.com/cantonese-chow-mein-a-simple-and-delicious-recipe-upgrade/