Buffalo Chicken Pasta Salad: Easy and Flavorful for Weeknight Dinners
A delicious Buffalo Chicken Pasta Salad perfect for weeknight dinners. This recipe combines tender pasta with spicy buffalo chicken and fresh vegetables.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked pasta
- 1 cup cooked shredded chicken
- 1/2 cup ranch dressing
- 1/2 cup buffalo sauce
- 1/2 cup chopped celery
- 1/2 cup diced carrots
- 1/4 cup chopped green onions
- 1/2 cup shredded cheese
- In a large bowl, combine the cooked pasta, shredded chicken, celery, carrots, and green onions.
- In a separate bowl, mix together the ranch dressing and buffalo sauce.
- Pour the dressing over the pasta and chicken mixture and toss to coat.
- Sprinkle with shredded cheese before serving.
Notes
- For extra heat, add more buffalo sauce to taste.
- This salad can be served cold or at room temperature.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Buffalo Chicken Pasta Salad, easy dinner recipes, weeknight meals