Bruschetta Pasta Bliss: Easy Comfort in Every Bite
A delightful twist on classic bruschetta with a comforting pasta base.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Boiling
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta of your choice
- 2 cups cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- 3 cloves garlic, minced
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large bowl, combine cherry tomatoes, basil, garlic, balsamic vinegar, olive oil, salt, and pepper.
- Add the cooked pasta to the bowl and toss to combine.
- Serve immediately, garnished with additional basil if desired.
Notes
- Adjust seasonings to taste.
- Can be served warm or cold.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Bruschetta Pasta
Find it online: https://flavorhomerecipes.com/bruschetta-pasta/