Brown Sugar Garlic Pork Chops: Juicy Bliss for Dinner Tonight
Indulge in the sweet and savory flavors of Brown Sugar Garlic Pork Chops, perfect for a satisfying dinner that your family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 pork chops
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix brown sugar, soy sauce, garlic, olive oil, pepper, and salt.
- Place pork chops in a baking dish and pour the mixture over the top.
- Bake for 25-30 minutes or until internal temperature reaches 145°F (63°C).
- Let rest for 5 minutes before serving.
Notes
- For added flavor, marinate the pork chops in the mixture for a couple of hours before cooking.
- Serve with steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 pork chop
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Brown Sugar Garlic Pork Chops, pork chop recipe, easy dinner recipe