Breakfast Protein Biscuits: Easy and Delicious with Turkey Bacon
These Breakfast Protein Biscuits are a delicious and healthy option for starting your day, featuring turkey bacon for added protein.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
- 1 cup all-purpose flour
- 1 cup protein powder
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup milk
- 1/4 cup Greek yogurt
- 1 egg
- 2 tablespoons baking powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix together the flour, protein powder, baking powder, salt, and black pepper.
- In a separate bowl, whisk together the milk, Greek yogurt, and egg until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the crumbled turkey bacon.
- Scoop the dough onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, or until golden brown.
- Let cool for a few minutes before serving.
Notes
- These biscuits are best served warm.
- Feel free to add herbs or cheese for extra flavor.
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Breakfast Protein Biscuits, turkey bacon, healthy breakfast, easy recipe