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Bow Tie Pasta Salad: The Best Vibrant Dish for Any Occasion

Bow Tie Pasta Salad
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A colorful and delicious Bow Tie Pasta Salad perfect for any gathering.

Ingredients

Scale
  • 8 ounces bow tie pasta
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 cup red onion, finely chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup olives, sliced
  • 1/4 cup fresh parsley, chopped
  • 1/3 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Cook the bow tie pasta according to package instructions; drain and let cool.
  2. In a large bowl, combine the cherry tomatoes, cucumber, red onion, feta cheese, olives, and parsley.
  3. Add the cooked pasta to the bowl.
  4. In a separate small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper.
  5. Pour the dressing over the pasta salad and toss to combine.
  6. Serve chilled or at room temperature.

Notes

  • For added flavor, marinate the salad for at least 30 minutes before serving.
  • You can substitute vegetables based on your preference.

Nutrition

Keywords: Bow Tie Pasta Salad, Pasta Salad, Vibrant Dish

Find it online: https://flavorhomerecipes.com/bow-tie-pasta-salad/