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Blackberry Velvet Gothic Cake: Indulgent Dessert for Home Chefs

Blackberry Velvet Gothic Cake

Indulge in the rich flavors of the Blackberry Velvet Gothic Cake, perfect for any home chef looking to impress.

Ingredients

Scale
  • 1 ¾ cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup buttermilk
  • 1 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup blackberry puree

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine all the dry ingredients.
  3. In another bowl, whisk together the wet ingredients.
  4. Gradually combine the wet and dry mixtures until smooth.
  5. Pour the batter into prepared cake pans.
  6. Bake for 30-35 minutes or until a toothpick comes out clean.
  7. Let cool before frosting.

Notes

  • For a richer flavor, use high-quality cocoa powder.
  • Feel free to add chocolate chips to the batter for extra decadence.

Nutrition

Keywords: Blackberry Velvet Gothic Cake, cake, dessert, home chefs, indulgent dessert