Best Homemade Butter Mints: Easy and Irresistibly Smooth Treats
Learn how to make the best homemade butter mints that are easy to prepare and irresistibly smooth. Perfect for any occasion!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 24 mints 1x
- Category: Candy
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups powdered sugar
- 1/4 cup unsalted butter, softened
- 2 tablespoons evaporated milk
- 1 teaspoon peppermint extract
- 3 drops food coloring (optional)
Instructions
- In a mixing bowl, beat the softened butter and powdered sugar together until smooth.
- Add evaporated milk and peppermint extract, mixing until fully combined.
- If using, add food coloring and mix until the desired color is achieved.
- Pinch off pieces of the dough and roll into small balls or shapes.
- Place on a parchment-lined baking sheet and allow to set.
Notes
- Keep mints stored in an airtight container to maintain freshness.
- You can experiment with different flavors by switching out peppermint for other extracts like vanilla or cinnamon.
Nutrition
- Serving Size: 2 mints
- Calories: 40
- Sugar: 9g
- Sodium: 2mg
- Fat: 1.5g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: Best Homemade Butter Mints, butter mints, homemade candy, easy butter mints