Beef Tips and Gravy: Easy Recipe for a Cozy Comfort Meal
Enjoy a warm and hearty Beef Tips and Gravy that will make you feel right at home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 pound beef tips
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 medium onion, chopped
- 2 tablespoons flour
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet, brown the beef tips over medium heat.
- Add the chopped onion and cook until translucent.
- Stir in the garlic powder and flour, cooking for another minute.
- Add the beef broth and Worcestershire sauce, bringing to a simmer.
- Season with salt and pepper.
- Reduce heat and let simmer for about 20 minutes until thickened.
- Serve warm over rice or mashed potatoes.
Notes
- Make sure to sear the meat properly for full flavor.
- You can add mushrooms for extra taste.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 1 g
- Protein: 30 g
- Cholesterol: 70 mg
Keywords: Beef Tips and Gravy, comfort food, easy recipe