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Bang Bang Salmon Bites: Easy, Indulgent Flavor in Every Bite

Bang Bang Salmon Bites

Enjoy a delicious and simple recipe for Bang Bang Salmon Bites that will satisfy your cravings.

Ingredients

Scale
  • 1 pound salmon fillet
  • 1/2 cup panko breadcrumbs
  • 1/4 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • 2 cloves garlic, minced
  • 1 tablespoon lime juice
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, garlic, lime juice, and salt.
  3. Cut the salmon into bite-sized pieces and dip each piece into the sauce, ensuring it’s well-coated.
  4. Then, roll the salmon pieces in panko breadcrumbs.
  5. Place the coated salmon bites on a baking sheet lined with parchment paper.
  6. Bake for 12-15 minutes until golden brown.
  7. Serve hot with extra sauce for dipping.

Notes

  • For extra crunch, you can fry the salmon bites instead of baking them.
  • Feel free to adjust the spiciness by adding more or less sriracha.

Nutrition

Keywords: Bang Bang Salmon Bites, salmon, appetizers, easy recipes