Bang Bang Salmon Bites: Easy, Flavorful Appetizer Recipe
These Bang Bang Salmon Bites are a quick and delicious appetizer that will impress your guests!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon lime juice
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces.
- In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, lime juice, and garlic powder.
- Toss the salmon pieces in the sauce until well coated.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, until salmon is cooked through.
- Serve hot, garnished with extra sauce if desired.
Notes
- For an extra crunch, consider adding panko breadcrumbs before baking.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Bang Bang Salmon Bites, appetizer, seafood