Baked Cranberry Brie Bites: Easy Turkey Bacon Delight
These Baked Cranberry Brie Bites are a perfect savory and sweet appetizer, featuring creamy brie cheese paired with tart cranberries and crispy turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baked
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 sheet puff pastry
- 4 ounces brie cheese
- 1/2 cup cranberry sauce
- 4 slices turkey bacon
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a lightly floured surface and cut it into squares.
- Place a small piece of brie in the center of each square.
- Top the brie with a spoonful of cranberry sauce.
- Chop the turkey bacon and sprinkle it over the cranberry sauce.
- Fold the edges of the puff pastry over the filling to create a pocket.
- Brush the tops with the egg wash.
- Bake for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- These bites can be made ahead of time and frozen before baking.
- Feel free to substitute the cranberry sauce with your favorite fruit preserve.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Baked Cranberry Brie Bites, appetizer, turkey bacon, easy recipes