Antipasto Pasta Salad: Easy, Flavor-Packed Delight with Turkey Bacon
Discover the deliciousness of Antipasto Pasta Salad, an easy-to-make dish packed with flavor. Perfect for gatherings!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook, Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces rotini pasta
- 4 ounces turkey bacon
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella balls
- 1/2 cup black olives, sliced
- 1/2 cup bell peppers, chopped
- 1/4 cup red onion, thinly sliced
- 1/4 cup Italian dressing
- 1 teaspoon Italian seasoning
- Salt to taste
Instructions
- Cook the rotini pasta according to package instructions, then drain and cool.
- In a skillet, cook the turkey bacon until crisp, then crumble.
- In a large bowl, combine the pasta, turkey bacon, cherry tomatoes, mozzarella, olives, bell peppers, and red onion.
- Drizzle with Italian dressing and sprinkle with Italian seasoning and salt.
- Toss to combine and refrigerate for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance for enhanced flavor.
- Add your favorite veggies for variation.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Antipasto Pasta Salad, Pasta Salad, Turkey Bacon Salad
Find it online: https://flavorhomerecipes.com/antipasto-pasta-salad/