Introduction to Easy Sesame Chicken
When it comes to weeknight meals, many of us young professionals grapple with the same struggle: how to whip up something quick, delicious, and impressive without spending hours in the kitchen. Enter easy sesame chicken. This dish is not just a culinary delight; it’s an experience that can transform your regular dinner routine.
Why Easy Sesame Chicken is a Must-Try for Young Professionals
In the fast-paced world we live in, convenience often dictates our food choices. But what if I told you that easy sesame chicken could marry convenience with flavor and health? It’s a dish that fits seamlessly into your busy lifestyle while still allowing you to indulge in something special.
- Quick Preparation: This recipe can be prepared in about 30 minutes. With just a handful of ingredients, you’re removing the hassle of elaborate meal prep.
- Healthier Option: Instead of greasy takeout, this homemade version is tailored to your health needs—think leaner protein like chicken breast, and fresh veggies loaded with nutrients.
- Flavor-Packed: The sesame oil, soy sauce, and honey create a delightful balance, ensuring that every bite is bursting with flavor.
Isn’t it nice to have a go-to meal that not only delights your taste buds but also makes you feel accomplished in the kitchen? Also, consider that making your meals at home can save you money. According to the Bureau of Labor Statistics, the average American household spends over $3,000 a year on eating out. By preparing meals like easy sesame chicken, you can significantly cut down on that expense while enjoying delicious, nutritious food.
Don’t just take my word for it—numerous culinary experts emphasize the importance of home-cooked meals for both physical health and mental wellbeing. The act of cooking can be therapeutic, providing a chance to unwind after a long day while investing in your own health.
So why not give this easy sesame chicken a try? Whether you’re dining solo or impressing friends, this dish is sure to become a staple in your culinary repertoire. Ready to take the plunge? Let’s dive into the recipe!

Ingredients for Easy Sesame Chicken
Crafting the perfect easy sesame chicken dish starts with selecting the right ingredients. Here’s a simple breakdown to ensure a delicious mealtime.
Chicken and Marinade Ingredients
- Chicken Breast: 1 pound, boneless and skinless, diced into bite-sized pieces
- Cornstarch: ½ cup for that delightful crispiness
- Soy Sauce: 2 tablespoons for marinating, bringing in that rich umami flavor
- Garlic: 2 cloves, minced for a fragrant kick
- Ginger: 1 teaspoon, grated to enhance the marinade
By marinating the chicken, you infuse it with incredible flavor. A daily staple, soy sauce is known for its health benefits as noted on Healthline.
Sauce Ingredients
- Honey: ¼ cup for a touch of sweetness
- Sesame Oil: 2 tablespoons, adding depth with its nutty aroma
- Rice Vinegar: 1 tablespoon for acidity
- Sesame Seeds: 2 tablespoons, toasted for garnishing and added crunch
This sauce is where the magic happens! Balancing sweet and savory elevates your dish to the next level, making it a go-to for quick dinners.
Garnish Ingredients
- Green Onions: 2, chopped for a pop of color and freshness
- Sesame Seeds: Extra for a delightful finish
Simply sprinkle these over your easy sesame chicken to transform it into a visually appealing dish. Who doesn’t love a meal that looks as good as it tastes?
With these straightforward ingredients, you’re well on your way to impressing family or friends with your culinary skills! Be sure to visit The Spruce Eats for more tips on meal prep and gourmet flavors.
Preparing Easy Sesame Chicken
If you’re looking for a dish that’s both delicious and quick to prepare, then easy sesame chicken is the answer. It’s crispy, savory, and just the right amount of sweet! Let’s dive into the steps to create this flavorful dish.
Marinate the Chicken
The first step in creating your easy sesame chicken is to marinate the chicken for that extra flavor boost. Start by cutting boneless, skinless chicken breasts into bite-sized pieces. In a medium-sized bowl, mix:
- 2 tablespoons of soy sauce (or low-sodium soy sauce)
- 1 tablespoon of sesame oil
- 1 teaspoon of minced garlic
- 1 teaspoon of grated ginger
- A pinch of salt and pepper
Combine the chicken pieces and marinade, making sure they’re evenly coated. Allow this to sit for at least 15-30 minutes. If you have time, marinating for a few hours in the fridge will enhance the flavor even more! Marinating helps the chicken absorb those rich flavors, making each bite a taste sensation.
Heat the Oil
While your chicken is marinating, it’s time to prepare your frying setup. Heat about 3 tablespoons of vegetable oil in a large skillet or wok over medium-high heat. You want the oil hot enough to sear the chicken but not so hot that it smokes. Using the right temperature is key to getting that crispy texture without burning the meat.
Prepare the Sauce
Now, let’s whip up the sauce that will add the finishing touch to your easy sesame chicken. In a small bowl, combine the following ingredients:
- 1/4 cup of soy sauce
- 2 tablespoons of honey or agave syrup
- 1 tablespoon of rice vinegar or apple cider vinegar
- 1 tablespoon of cornstarch (to thicken)
- 1/4 cup of water
- 1 teaspoon of sesame seeds (for garnish)
Stir this mixture until the cornstarch is fully dissolved. The balancing act between the sweet and savory elements in this sauce is what makes it such a standout. Feel free to read more about the health benefits of sesame oil in this article.
Fry the Chicken
Once your oil is hot, it’s time to fry the marinated chicken. Carefully add the chicken pieces to the hot oil in batches to avoid overcrowding. Fry them for about 4-5 minutes or until they’re golden brown and cooked through. Use a slotted spoon to transfer the cooked chicken to a plate lined with paper towels to drain any excess oil. This fry gives the chicken that much-loved crunch!
Make the Sauce for Tossing
After frying the chicken, it’s time to bring everything together. In the same skillet (without cleaning it), pour in the sauce you prepared earlier. Bring it to a gentle boil, and let it simmer for a couple of minutes until it thickens nicely. If you’d like, feel free to add in some steamed broccoli or snap peas to the sauce for an added veggie boost.
Combine and Serve
Finally, toss your crispy chicken back into the skillet with the sauce, ensuring that every piece is coated. To take your easy sesame chicken to the next level, sprinkle with sesame seeds and chopped green onions just before serving. Voila! You’ve created a delightful meal that’s sure to impress.
Serve it over a bed of fluffy rice or alongside stir-fried vegetables for a complete dinner. This recipe is perfect for a weeknight meal or even a cozy weekend dinner with friends. There’s something so satisfying about enjoying your homemade version of this classic dish!
In no time, your kitchen will be filled with the fragrant aroma of easy sesame chicken, and your plate will be a vibrant splash of color and texture. Happy cooking!

Variations on Easy Sesame Chicken
Easy Sesame Chicken with Different Proteins
One of the best parts about easy sesame chicken is its versatility. If you’re feeling adventurous, swap out traditional chicken for other proteins. Here are a few suggestions that work wonderfully:
- Turkey Bacon: For a smokier flavor, try adding crispy turkey bacon pieces to your sesame chicken. The richness from the bacon creates a delicious contrast with the sweet-and-sour sesame sauce.
- Beef: Thinly sliced beef provides a heartier twist. Just be sure to cook it until tender, and adjust the cooking time accordingly. The savory notes of beef pair nicely with the sesame seeds.
- Chicken Ham: If you prefer a lighter option, chicken ham can be a fantastic substitute, offering a savory punch without overwhelming the dish.
Vegetarian Alternative: Sesame Tofu
For those seeking a vegetarian or vegan option, sesame tofu can be a game-changer. It’s just as simple to prepare and equally satisfying. Here’s how to make it shine:
- Choosing the Right Tofu: Firm or extra-firm tofu works best as it holds its shape while cooking.
- Preparation: Press the tofu to remove excess moisture before marinating it in the same sauce you’d use for your easy sesame chicken. This allows it to absorb the flavors beautifully.
- Cooking Method: Sauté or bake the tofu until golden and crispy. It’s the key to achieving that delightful texture that makes this dish so enjoyable.
These variations not only let you customize your meal to suit your preferences but also ensure you’re enjoying a delightful blend of flavors, making easy sesame chicken — or its alternatives — a go-to in your kitchen. Happy cooking! For great tips on cooking techniques, check out Serious Eats.
Cooking Tips and Notes for Easy Sesame Chicken
Ensuring Crispy Chicken
To achieve that delightful crispiness in your easy sesame chicken, consider two crucial steps. First, ensure your chicken is patted dry before coating it. Moisture will steam the chicken, leading to a soggy texture instead of a satisfying crunch. Secondly, double-coating the chicken in your flour mixture can add an extra layer of crisp. Just dredge, dip, and dredge again!
Gluten-Free Modifications
If you or someone you’re cooking for avoids gluten, don’t fret! Simply swap regular soy sauce for a gluten-free tamari. Additionally, you can use cornstarch in place of flour for breading the chicken. These easy tweaks allow everyone to enjoy this delicious dish without worry. Looking for more gluten-free tips? Check out Gluten-Free Living for a wealth of recipes and information.
With these simple tips, your easy sesame chicken is sure to impress. Happy cooking!

Serving Suggestions for Easy Sesame Chicken
Pairing with Rice and Vegetables
When serving your easy sesame chicken, you can’t go wrong with a side of fluffy rice and vibrant vegetables. Jasmine or basmati rice complements the rich flavors beautifully, while steamed broccoli, snap peas, or bell peppers add a nutritious crunch. Here’s a simple tip: drizzle some sesame oil over the veggies before serving to enhance the sesame flavor profile.
Consider cooking some brown rice for an added health boost; not only does it provide fiber, but it also offers a nutty flavor that pairs exceptionally well with the chicken.
Creative Serving Ideas
Let’s elevate your dining experience! Try using your easy sesame chicken as a filling for lettuce wraps. Crisp romaine or butter lettuce leaves bring a fresh contrast and make the dish feel lighter. You could also top off a salad with the chicken, adding textures with crunchy nuts and vibrant veggies.
For a fun twist, turn it into a rice bowl: layer the chicken over rice and pile on the veggies, then drizzle with your favorite dressing. The possibilities are truly endless! If you’re interested in more serving ideas and variations, check out this helpful guide.
Remember, the goal is to create a balanced, flavorful, and visually appealing meal that suits your taste and lifestyle!
Time Breakdown for Easy Sesame Chicken
Preparation Time
Getting ready to whip up your easy sesame chicken takes about 15 minutes. This includes chopping your chicken, measuring out your ingredients, and mixing the flavorful sauce. Consider using precooked chicken for an even quicker prep time!
Cooking Time
Once you’re prepped, the fun begins! Cooking your easy sesame chicken will take around 20 minutes. This involves sautéing the chicken to crispy perfection and allowing the sauce to meld beautifully.
Total Time
In total, you’re looking at about 35 minutes from start to finish. It’s a perfect quick fix for a weeknight dinner! With these streamlined steps, you’ll grab dinner and get back to your favorite shows in no time. For more efficient meal-prepping tips, check out sites like Serious Eats or Food Network. Enjoy your cooking journey!
Nutritional Facts for Easy Sesame Chicken
When you’re whipping up your easy sesame chicken, it’s not just about the savory flavors––you also want to keep an eye on the nutritional benefits. Here’s a quick breakdown:
Calories
A serving of easy sesame chicken typically contains around 300-400 calories, depending on the preparation method and portion size. This makes it a great option for a filling, yet manageable weeknight meal.
Protein
One of the highlights of this dish is its protein content. You can expect to get approximately 25-30 grams of protein per serving, primarily from the chicken. This helps with muscle repair and keeps you feeling satisfied longer, making it an ideal choice for active young professionals.
Sugar Content
When it comes to sugar, the easy sesame chicken can have about 5-10 grams per serving, largely from the sauces used. Opting for low-sugar sauces can help you enjoy this dish while maintaining a balanced diet.
For more insights on nutrition and making healthier choices, you can check out resources like the USDA’s FoodData Central for detailed food information.
FAQs about Easy Sesame Chicken
Can I make Easy Sesame Chicken ahead of time?
Absolutely! Preparing easy sesame chicken in advance can be a game-changer for busy weeknights. You can marinate the chicken and coat it in the sauce a day prior, allowing the flavors to meld beautifully. Just be sure to store it in an airtight container in the refrigerator. When you’re ready to enjoy it, a quick pan-fry will do the trick to finish off the dish.
What’s the best way to store leftovers?
If you find yourself with leftover easy sesame chicken, don’t worry—it stores well for a few days! Place it in an airtight container and keep it in the fridge. It can last for up to three days. Want to keep it longer? Consider freezing it. Transfer the cooled chicken to a freezer-safe bag or container, and it should maintain its quality for about three months. Just remember to label your containers with the date for easy reference!
Can I use chicken breast instead of thighs?
Certainly! While chicken thighs add extra flavor and tenderness, you can definitely substitute easy sesame chicken with chicken breast if that’s your preference. Just be mindful that breasts can dry out faster, so ensure you don’t overcook them. Slice them thinly and adjust your cooking time as needed for a juicy result.
For more tips on chicken cuts and their best uses, check out resources from the USDA here and the Culinary Institute of America here. Happy cooking!
Conclusion on Easy Sesame Chicken
Wrapping Up Your Homemade Takeout Experience
Bringing the flavors of your favorite Asian takeout into your home with this easy sesame chicken recipe is a game changer. Not only do you save time and money, but you also control what goes into your dish, making it healthier and more satisfying. Imagine impressing friends with your culinary skills while serving a meal that bursts with taste!
If you enjoyed making this dish, consider trying other easy recipes like sweet and sour chicken or a vibrant stir-fry. For more inspiration, check out this guide to homemade Asian cuisine. Embrace the comfort of home-cooked meals and customize them to your liking!
PrintEasy Sesame Chicken: A Quick and Delicious Homemade Delight
Enjoy a delightful homemade sesame chicken that’s quick and easy to prepare, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
- 1 pound chicken breast, cut into bite-sized pieces
- 1/4 cup soy sauce
- 2 tablespoons sesame oil
- 2 tablespoons honey
- 1 tablespoon cornstarch
- 1 tablespoon sesame seeds
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 2 green onions, chopped
Instructions
- In a bowl, mix soy sauce, sesame oil, honey, cornstarch, garlic, and ginger.
- Add chicken pieces to the marinade and let sit for 15 minutes.
- Heat a pan over medium heat and cook the chicken until browned and cooked through.
- Sprinkle with sesame seeds and green onions before serving.
Notes
- Serve with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Sesame Chicken, homemade, quick recipe











